Cedar Plank BBQ'd Salmon

This is by far one of our favorite dinners.  So yummy and quite easy to prepare/cook.
Ingredients:
1 Cedar Plank Board (often found near the meat in the store)
.75-1.5 lb salmon fillet
1/2 Onion
lemon juice
Honey
Salt/Pepper
Johnny's Seasoning
Garlic gloves sliced (or powder)

Instructions:
Soak Cedar plank for 1/2 before cooking
While it soaks prepare the salmon...
Lightly spread lemon juice on salmon
Drizzle a little bit of honey on the salmon (this caramelizes while it cooks and tastes so yummy)
Sprinkle a light coat of salt, pepper and Johnny's on the salmon.
Put 1sliced (or powdered) garlic on every square inch or so
Cut onion and spread rings over the salmon
Put salmon on the Plank and then put it on the grill over medium to high heat for 15-20 minutes or until cooked through (may take longer with thicker pieces).
Enjoy...Its so Yummy.